We went into Il Corvo Pasta this morning to hang work for the Pike Hike Art Walk this Thursday, which runs from 5-8pm, to hang work and to watch the pasta master himself, Mike – bang out an army of artichoke raviolinis, some of which we were treated to for lunch, and they were amazing. I eat homemade pasta so rarely that I forget what a comforted, happy tummy it makes. The raviolini were served with fresh marjoram, roasted red peppers and garlic oil. Yum! We were also able to try the sage parpadelle, with lemon, cream and parmesan… so … my day has been fantastic! Thank you Mike!
I was able to get in some good drawing time today, so here they are:
Shaking flowers from her hair
Many little wounds
Separation (drawn after seeing a photo of an amputated hand)
Thursday! Come see Mike make more pasta! And SEAF is this weekend – if you’ve never been, you should definitely consider it. I’ll be there Friday night at least, mostly for people-watching, and you should be, too.